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December Sunshine

Here’s one of my favorite winter recipes. With spring nearly half over, I just made my last batch for a while.

Blend one 20 oz can of crushed pineapple with juice. 

Add two fresh bananas and 1/4 cup of shredded coconut.  Blend. 

Add one 12 oz can of frozen OJ concentrate and 1/4 cup of water.  Blend.

That’s it. Your tastebuds can thank me later.
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